From culinary creativity and seasonal inspiration to classic throwbacks and flavors flooded with memories….

Blue Plate Specials

Two large pancakes topped with our house made pineapple bourbon sauce. 12

Pineapple Bourbon Pancakes

Two slices of Sunnyside Bakery sourdough toast with seasoned avocado spread, sauteed spinach, two local farm fresh eggs, a drizzle of crema, and topped with Cotija. 12

Avocado Toast

Southern fried chicken strips on a bed of southwest rice with peppers, onions, and Cajun cream sauce. 14

Fried Chicken NOLA

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